Cook's country. Season six from America's Test Kitchen
(DVD Video)
Contributors
Published
[Place of publication not identified] : [Publisher not identified], [2013].
Physical Desc
2 videodiscs (approximately 345 min.) : sound, color ; 4 3/4 in.
Status
More Details
Published
[Place of publication not identified] : [Publisher not identified], [2013].
Format
DVD Video
Language
English
UPC
841887019408
Notes
General Note
DVD video.
General Note
Title from container.
General Note
Originally released as episodes of a broadcast on PBS.
General Note
DVD video.
Participants/Performers
Hosted by Christopher Kimball.
Description
Welcome again to the home of Cook's Country, a renovated 1806 farmhouse with a full working test kitchen, a live audience, and the odd neighbor who stops by with cooking problems that need immediate attention. Join host Christopher Kimball and the chefs from America's Test Kitchen as they turn their no-nonsense approach to cooking to the American repertoire, turning bad food into great food through careful testing. All thirteen episodes and 26 printable recipes included.
Target Audience
Not rated.
System Details
DVD, region 1, widescreen; stereo.
Language
Subtitled for the deaf and hard of hearing.
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Camp Verde Community Library - DVD - DVD Collection | COOKS SEASON 6 | Find It Now |
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Citations
APA Citation, 7th Edition (style guide)
Kimball, C. (2013). Cook's country . [Publisher not identified].
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kimball, Christopher. 2013. Cook's Country. [Publisher not identified].
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kimball, Christopher. Cook's Country [Publisher not identified], 2013.
MLA Citation, 9th Edition (style guide)Kimball, Christopher. Cook's Country [Publisher not identified], 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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