Catalog Search Results
Author
Publisher
Gibbs Smith
Pub. Date
[2024]
Language
English
Description
Hillary Davis shows us in French from the Market that French food isn't always haute cuisine. Traditional, daily French cooking is provincial and farm-driven. It is also an art, that uses the freshest and finest ingredients available from gardens, markets, and local vendors to put nourishing meals on the table. And, as Davis point out, French home cooking is not hard. The 100 plus recipes for starters, soups, salads, fish, poultry, meats, vegetables,...
Author
Publisher
The Collective Book Studio
Pub. Date
[2023]
Language
English
Description
"Friday Night Cocktails is for anyone interested in a well-made, non-fussy, homemade mixed drink. The 52 cocktails (plus numerous variations) are made with common ingredients that readers can easily keep on-hand. Including old stand-bys (e.g., Gin & Tonic) as well as new takes on the standards (e.g., Blood Orange Margarita), the book's message is "Try something new, but be mindful of the tried-and-true." With 50+ stunning images, Friday Night Cocktails...