Food in the Civil War era the south
(eBook)
Contributors
Veit, Helen Zoe, editor.
Published
East Lansing, Michigan : Michigan State University Press, 2015.
Physical Desc
1 online resource (274 pages) : illustrations (some color).
Status
More Details
Format
eBook
Language
English
ISBN
9781609174514 (e-book)
Notes
General Note
Includes index.
Description
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Citations
APA Citation, 7th Edition (style guide)
Veit, H. Z. (2015). Food in the Civil War era: the south . Michigan State University Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Veit, Helen Zoe. 2015. Food in the Civil War Era: The South. Michigan State University Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Veit, Helen Zoe. Food in the Civil War Era: The South Michigan State University Press, 2015.
MLA Citation, 9th Edition (style guide)Veit, Helen Zoe. Food in the Civil War Era: The South Michigan State University Press, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
db7c8b2a-0924-348e-ba01-1f74dfd7b47d-eng
Grouping Information
| Grouped Work ID | db7c8b2a-0924-348e-ba01-1f74dfd7b47d-eng |
|---|---|
| Full title | food in the civil war era the south |
| Author | helen zoe veit |
| Grouping Category | book |
| Last Update | 2022-06-07 21:23:19PM |
| Last Indexed | 2024-05-18 05:35:58AM |
Book Cover Information
| Image Source | syndetics |
|---|---|
| First Loaded | Jul 11, 2022 |
| Last Used | Mar 10, 2024 |
Marc Record
| First Detected | Aug 09, 2021 12:49:11 PM |
|---|---|
| Last File Modification Time | Nov 22, 2021 09:16:25 AM |
MARC Record
| LEADER | 02064nam a2200469 i 4500 | ||
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| 006 | m E | | ||
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| 020 | |z 9781611861648 | ||
| 020 | |a 9781609174514 (e-book) | ||
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| 050 | 4 | |a TX715|b .F663 2015 | |
| 082 | 0 | |a 641.5973|2 23 | |
| 245 | 0 | 0 | |a Food in the Civil War era |h [eBook]:|b the south /|c edited by Helen Zoe Veit. |
| 264 | 1 | |a East Lansing, Michigan :|b Michigan State University Press,|c 2015. | |
| 264 | 4 | |c ©2015 | |
| 300 | |a 1 online resource (274 pages) :|b illustrations (some color). | ||
| 336 | |a text|2 rdacontent | ||
| 337 | |a computer|2 rdamedia | ||
| 338 | |a online resource|2 rdacarrier | ||
| 490 | 1 | |a American Food in History Series | |
| 500 | |a Includes index. | ||
| 588 | |a Description based on print version record. | ||
| 650 | 0 | |a Cooking, American|x History|y 19th century|v Sources. | |
| 650 | 0 | |a Cooking, American|x History. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Veit, Helen Zoe,|e editor. | |
| 776 | 0 | 8 | |i Print version:|t Food in the Civil War era : the south.|d East Lansing, Michigan : Michigan State University Press, c2015 |h 263 pages |k American food in history.|z 9781611861648 |w 2014951528 |
| 797 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a American food in history. | |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=3338400|x Yavapai College|y Yavapai College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=3338400|x Prescott College|y Prescott College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=3338400|x Yavapai Library Network|y All other users click here to access |
| 945 | |a E-Book | ||
