The everyday art of gluten-free 125 savory and sweet recipes using 6 fail-proof flour blends
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Morgan, K., & Knoxy (Photographer). (2014). The everyday art of gluten-free: 125 savory and sweet recipes using 6 fail-proof flour blends . Stewart, Tabori & Chang.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Morgan, Karen, 1978- and Knoxy (Photographer). 2014. The Everyday Art of Gluten-free: 125 Savory and Sweet Recipes Using 6 Fail-proof Flour Blends. Stewart, Tabori & Chang.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Morgan, Karen, 1978- and Knoxy (Photographer). The Everyday Art of Gluten-free: 125 Savory and Sweet Recipes Using 6 Fail-proof Flour Blends Stewart, Tabori & Chang, 2014.
MLA Citation, 9th Edition (style guide)Morgan, Karen, and Knoxy (Photographer). The Everyday Art of Gluten-free: 125 Savory and Sweet Recipes Using 6 Fail-proof Flour Blends Stewart, Tabori & Chang, 2014.
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Grouping Information
Grouped Work ID | 12d98435-b9e8-aac8-9a59-27f3b0e4f606-eng |
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Full title | everyday art of gluten free 125 savory and sweet recipes using 6 fail proof flour blends |
Author | morgan karen |
Grouping Category | book |
Last Update | 2022-06-07 21:23:19PM |
Last Indexed | 2024-05-18 02:33:12AM |
Book Cover Information
Image Source | syndetics |
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First Loaded | May 18, 2022 |
Last Used | May 18, 2022 |
Marc Record
First Detected | Aug 09, 2021 01:52:34 PM |
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Last File Modification Time | Nov 22, 2021 09:50:31 AM |
MARC Record
LEADER | 02183nam a2200469 i 4500 | ||
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006 | m E | | ||
007 | cr cnu|||||||| | ||
008 | 160708t20142014nyuao ob 001 0 eng d | ||
020 | |z 9781617690600 | ||
020 | |a 9781613126059 (e-book) | ||
035 | |a (Sirsi) EBC4012850 | ||
035 | |a (Sirsi) EBC4012850 | ||
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035 | |a (Au-PeEL)EBL4012850 | ||
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035 | |a (OCoLC)935244879 | ||
040 | |a MiAaPQ|b eng|c MiAaPQ|d MiAaPQ|e rda|e pn | ||
050 | 4 | |a RM237.86|b .M674 2014 | |
082 | 0 | |a 641.5638|2 23 | |
100 | 1 | |a Morgan, Karen,|d 1978-|e author. | |
245 | 1 | 4 | |a The everyday art of gluten-free |h [eBook]:|b 125 savory and sweet recipes using 6 fail-proof flour blends /|c Karen Morgan, Blackbird Bakery ; photographs by Knoxy Knox. |
264 | 1 | |a New York :|b Stewart, Tabori & Chang,|c 2014. | |
264 | 4 | |c ©2014 | |
300 | |a 1 online resource (349 pages) :|b color illustrations, photographs | ||
336 | |a text|2 rdacontent | ||
337 | |a computer|2 rdamedia | ||
338 | |a online resource|2 rdacarrier | ||
504 | |a Includes bibliographical references and index. | ||
588 | |a Description based on print version record. | ||
650 | 0 | |a Cookbooks. | |
650 | 0 | |a Gluten-free diet|v Recipes. | |
655 | 4 | |a Electronic books. | |
700 | 0 | |a Knoxy|c (Photographer),|e photographer. | |
710 | 2 | |a Blackbird Bakery,|e author. | |
776 | 0 | 8 | |i Print version:|a Morgan, Karen, 1978-|t Everyday art of gluten-free : 125 savory and sweet recipes using 6 fail-proof flour blends.|d New York : Stewart, Tabori & Chang, c2014 |h approximately 349 pages |z 9781617690600 |w 2014930929 |
797 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=4012850|x Yavapai College|y Yavapai College users click here to access |
856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=4012850|x Prescott College|y Prescott College users click here to access |
856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=4012850|x Yavapai Library Network|y All other users click here to access |
945 | |a E-Book |