The New England orchard cookbook : harvesting dishes & desserts from the region's bounty
(eBook)
Author
Contributors
Riggert, Karen Peltier, photographer.
Published
Guilford, Connecticut : Globe Pequot, 2016.
Physical Desc
1 online resource (321 pages) : color illustrations, photographs
Status
More Details
Format
eBook
Language
English
ISBN
9781493025411 (e-book)
Notes
General Note
Includes index.
Local note
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
Beaulieu, L., & Riggert, K. P. (2016). The New England orchard cookbook: harvesting dishes & desserts from the region's bounty . Globe Pequot.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Beaulieu, Linda and Karen Peltier, Riggert. 2016. The New England Orchard Cookbook: Harvesting Dishes & Desserts From the Region's Bounty. Globe Pequot.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Beaulieu, Linda and Karen Peltier, Riggert. The New England Orchard Cookbook: Harvesting Dishes & Desserts From the Region's Bounty Globe Pequot, 2016.
MLA Citation, 9th Edition (style guide)Beaulieu, Linda,, and Karen Peltier Riggert. The New England Orchard Cookbook: Harvesting Dishes & Desserts From the Region's Bounty Globe Pequot, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
f7a285c3-dc00-3991-edba-ae8f1a701894-eng
Grouping Information
| Grouped Work ID | f7a285c3-dc00-3991-edba-ae8f1a701894-eng |
|---|---|
| Full title | new england orchard cookbook harvesting dishes and desserts from the regions bounty |
| Author | beaulieu linda |
| Grouping Category | book |
| Last Update | 2022-07-01 04:04:48AM |
| Last Indexed | 2024-05-30 05:47:57AM |
Book Cover Information
| Image Source | syndetics |
|---|---|
| First Loaded | Jul 31, 2022 |
| Last Used | Apr 30, 2024 |
Marc Record
| First Detected | Mar 31, 2022 04:01:29 PM |
|---|---|
| Last File Modification Time | Mar 31, 2022 04:01:29 PM |
MARC Record
| LEADER | 02195nam a2200457 i 4500 | ||
|---|---|---|---|
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| 003 | MiAaPQ | ||
| 005 | 20200520144314.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 160905t20162016ctuao o 001 0 eng d | ||
| 020 | |z 9781493025404 | ||
| 020 | |a 9781493025411 (e-book) | ||
| 035 | |a (MiAaPQ)EBC4649480 | ||
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| 050 | 4 | |a TX715.2.N48|b .B438 2016 | |
| 082 | 0 | |a 641.5974|2 23 | |
| 100 | 1 | |a Beaulieu, Linda,|e author. | |
| 245 | 1 | 4 | |a The New England orchard cookbook :|b harvesting dishes & desserts from the region's bounty /|c Linda Beaulieu ; with photography by Karen Peltier Riggert. |
| 264 | 1 | |a Guilford, Connecticut :|b Globe Pequot,|c 2016. | |
| 264 | 4 | |c ©2016 | |
| 300 | |a 1 online resource (321 pages) :|b color illustrations, photographs | ||
| 336 | |a text|2 rdacontent | ||
| 337 | |a computer|2 rdamedia | ||
| 338 | |a online resource|2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Cooking, American|x New England style. | |
| 650 | 0 | |a Local foods. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Riggert, Karen Peltier,|e photographer. | |
| 776 | 0 | 8 | |i Print version:|a Beaulieu, Linda.|t New England orchard cookbook : harvesting dishes & desserts from the region's bounty.|d Guilford, Connecticut : Globe Pequot, c2016 |h xii, 304 pages |z 9781493025404 |w 2016037632 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=4649480|x Yavapai College|y Yavapai College users click here |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=4649480|x Prescott College|y Prescott College users click here<U+000a> |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=4649480|x Yavapai Library Network|y All other users click here |
