Culinary ephemera an illustrated history
(eBook)
Author
Contributors
Published
Berkeley : University of California Press, c2010.
Physical Desc
xiii, 299 pages : ill. (chiefly col.)
Status
More Details
Format
eBook
Language
English
Notes
Bibliography
Includes bibliographical references (p. 285-289) and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Description
Loading Description...
Also in this Series
Checking series information...
Citations
APA Citation, 7th Edition (style guide)
Weaver, W. W. (2010). Culinary ephemera: an illustrated history . University of California Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Weaver, William Woys, 1947-. 2010. Culinary Ephemera: An Illustrated History. University of California Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Weaver, William Woys, 1947-. Culinary Ephemera: An Illustrated History University of California Press, 2010.
MLA Citation, 9th Edition (style guide)Weaver, William Woys. Culinary Ephemera: An Illustrated History University of California Press, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
c7bbff75-0dbd-7f16-2b63-7831ea5f6883-eng
Grouping Information
| Grouped Work ID | c7bbff75-0dbd-7f16-2b63-7831ea5f6883-eng |
|---|---|
| Full title | culinary ephemera an illustrated history |
| Author | weaver william woys |
| Grouping Category | book |
| Last Update | 2022-06-07 21:23:19PM |
| Last Indexed | 2024-05-30 05:07:41AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Jul 11, 2022 |
| Last Used | May 14, 2024 |
Marc Record
| First Detected | Aug 09, 2021 12:20:31 PM |
|---|---|
| Last File Modification Time | Nov 22, 2021 08:16:58 AM |
MARC Record
| LEADER | 01996nam a2200457Ia 4500 | ||
|---|---|---|---|
| 001 | EBC922942 | ||
| 003 | MiAaPQ | ||
| 006 | m E | | ||
| 007 | cr cn||||||||| | ||
| 008 | 100311s2010 caua sb s001 0 eng d | ||
| 010 | |z 2010009707 | ||
| 020 | |z 9780520259775 (cloth : alk. paper) | ||
| 020 | |z 0520259777 (cloth : alk. paper) | ||
| 020 | |z 9780520947061 | ||
| 035 | |a (Sirsi) EBC922942 | ||
| 035 | |a (Sirsi) EBC922942 | ||
| 035 | |a (MiAaPQ)EBC922942 | ||
| 035 | |a (Au-PeEL)EBL922942 | ||
| 035 | |a (CaPaEBR)ebr10675687 | ||
| 035 | |a (OCoLC)794663706 | ||
| 040 | |a MiAaPQ|c MiAaPQ|d MiAaPQ | ||
| 050 | 4 | |a GT2853.U5|b W43 2010 | |
| 082 | 0 | 4 | |a 394.1/20973|2 23 |
| 100 | 1 | |a Weaver, William Woys,|d 1947- | |
| 245 | 1 | 0 | |a Culinary ephemera|h [eBook] :|b an illustrated history /|c William Woys Weaver. |
| 260 | |a Berkeley :|b University of California Press,|c c2010. | ||
| 300 | |a xiii, 299 p. :|b ill. (chiefly col.) | ||
| 490 | 1 | |a California studies in food and culture ;|v v.30 | |
| 504 | |a Includes bibliographical references (p. 285-289) and index. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Printed ephemera|x Food. | |
| 650 | 0 | |a Food habits|x History. | |
| 650 | 0 | |a Cooking, American|x History. | |
| 650 | 0 | |a Dinners and dining|x History. | |
| 655 | 4 | |a Electronic books. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a California studies in food and culture ;|v 30. | |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=922942|x Yavapai College|y Yavapai College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=922942|x Prescott College|y Prescott College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=922942|x Yavapai Library Network|y All other users click here to access |
| 945 | |a E-Book | ||
