The tale of Ginger and Pickles
(Book - Regular Print, Child - Picture Book)
Author
Published
[Place of publication not identified] : Allan Publishers, [1989].
Physical Desc
59 pages : color illustrations ; 19 cm.
More Details
Published
[Place of publication not identified] : Allan Publishers, [1989].
Format
Book - Regular Print, Child - Picture Book
Language
English
Notes
General Note
"The Peter Rabbit classics."--Page 4 of cover.
Description
Ginger, a yellow tomcat, and Pickles, a terrier, are partners in operating a village shop that offers a variety of goods including red spotty handkerchiefs, "sugar, snuff, and goloshes". Ginger inspires fear in their mouse customers and Pickles their rabbit customers. Ginger's mouth waters as the mice leave the shop with their parcels. The two extend unlimited credit to customers who never pay. The till remains empty. The shopkeepers are forced to eat their own goods.
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Copies
Location | Format | Call Number | Status |
---|---|---|---|
Beaver Creek School/Public Library - EASY - Easy Book Area | Child - Picture Book | POTTER, BEATRIX | Find It Now |
Cottonwood Public Library - KZEASY - Kids Zone - Easy Books | Book - Regular Print | POT | Find It Now |
Cottonwood Public Library - KZEASY - Kids Zone - Easy Books | Book - Regular Print | POT | Find It Now |
Citations
APA Citation, 7th Edition (style guide)
Potter, B. (1989). The tale of Ginger and Pickles . Allan Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Potter, Beatrix, 1866-1943. 1989. The Tale of Ginger and Pickles. Allan Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Potter, Beatrix, 1866-1943. The Tale of Ginger and Pickles Allan Publishers, 1989.
MLA Citation, 9th Edition (style guide)Potter, Beatrix. The Tale of Ginger and Pickles Allan Publishers, 1989.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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